Candles hanging from the brick walls and vintage tiles underfoot give this downtown restaurant an Old World feel, but the oversize prints and red, blue and yellow accents make it feel contemporary. Perfect, really, for chef and co-owner Gregory León’s modern dishes influenced by Spain and Portugal.
Pride Month: Amilinda serves Spanish, Portuguese food and offers a seat for everyone
Between Milwaukee and Broadway sits Amilinda, a Spanish-Portuguese restaurant owned by Gregory Leon.
“I learned and discovered that food and cooking is something that you can use to bring people together,” says Gregory Leon, an award-winning chef in Milwaukee.
